jezebel chicken crockpot recipe

Jezebel chicken crockpot recipe

If you are looking for a specific dish that combines sweet, spicy, and savoury elements, look no further than the Jezebel Chicken Recipe. This unique dish is perfect for a family dinner, gathering, or special occasion. In this post, we’ll explore what makes this recipe special, how to make it, and tips on how to use it.


What is a jezebel chicken crockpot recipe?

Jezebel chicken is a Southern-inspired dish of chicken breast with an aromatic glaze of preserved nuts, mustard and spices combined The name “Jezebel” creates a bold and fun image, and there is no doubt about it this meal delivers on both sides. It’s easy to make and will surely impress your guests with its unique taste.

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Ingredients

Gather the following ingredients to make this mouthwatering Jezebel chicken.

  • 4 boneless chicken breasts without skin
  • 1/2 cup apricot preserves (or peach preservers or grinders) .
  • 1/4 cup Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon red pepper flakes (adjust to taste for spices) .
  • Salt and pepper to taste
  • Olive oil (for cooking)

Best cooking oil for cooking : 5 Best Oil For Cooking Steak 

I recommend olive oil and avocado oil for the best cooking results:

Step-by-step instructions

 

Step 1: Prepare the chicken
Season the chicken: Start by seasoning both sides of the chicken breast with salt and pepper.
This enhances the flavour of the dish.

Roast the chicken: Heat a tablespoon of olive oil in a large skillet over medium heat. Once hot, add the chicken breasts and sear for about 5-7 minutes on each side until golden brown. There is no need to finish cooking the chicken at this point, as it will end up cooked in the glaze.

Step 2: Make the Jezebel Sauce
Mix the sauce: In a bowl, combine the preserved apricots, Dijon mustard, Worcestershire sauce, and red pepper sauce. Mix until well combined.
Step 3: Combine and cook
Add the sauce to the chicken. When the chicken is nicely browned, pour the jezebel sauce over the chicken in the pan.
Simmer: Reduce heat, cover pan and simmer for about 15-20 minutes.
This allows the chicken to absorb the flavours as it cooks through.
Step 4: Serve
Doneness check: Make sure the chicken is cooked to an internal temperature of 165°F (75°C).
Set aside to serve. Remove from heat and let rest for a few minutes.
Top with the glaze and serve the chicken.

Tips for the Perfect jezebel chicken crockpot recipe

Pairings: Jezebel chicken pairs wonderfully with steamed rice, mashed potatoes, or a fresh green salad. The sweet and spicy sauce complements these sides beautifully.
Make ahead:
You can prepare the sauce a day in advance and store it in the fridge. Just add it to the grilled chicken when ready to cook.
Seasoning Adjustments:
Feel free to adjust the roasted red pepper according to your preferred temperature. Reduce the volume or remove it altogether for a smooth.

Why You’ll love this Jezebel chicken crockpot recipe?

The Jezebel Chicken Recipe is a combination of flavours that will tempt your taste buds. It’s easy enough for a weeknight dinner but good enough to entertain. Plus, it’s a great way to bring new flavours to your dinner table by simplifying preparation.

Conclusion

Now that you’ve got all the steps and tips for making your own delicious Jezebel chicken, it’s time to hit the kitchen! This dish is sure to be a favourite in your house. Don’t forget to share your experiences and any changes you try! Happy cooking!

Thank you for following along with this recipe! I hope these steps help you create a delicious dish that you and your loved ones will enjoy. Cooking is all about experimenting and making a recipe your own, so feel free to add your unique twist. If you try this recipe, let me know how it turned out in the comments below. Happy cooking, and enjoy every bite

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